Split Peas with Cherry Tomatoes and Fresh Curry Leaves Recipe | Yummly

Split Peas With Cherry Tomatoes And Fresh Curry Leaves

GOODFOOD
8Ingredients
45Minutes
300Calories
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Ingredients

US|METRIC
  • 1 1/2 cups yellow split peas
  • 1 teaspoon salt
  • 1 teaspoon turmeric
  • 1 tablespoon vegetable oil (or ghee, vegetable oil for vegetarians)
  • 1 teaspoon minced garlic
  • 1 teaspoon chilli powder
  • 5 fresh curry leaves (plus extra for garnish)
  • 250 grams cherry tomatoes (halved)
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    NutritionView More

    300Calories
    Sodium25% DV610mg
    Fat7% DV4.5g
    Protein37% DV19g
    Carbs16% DV48g
    Fiber80% DV20g
    Calories300Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium610mg25%
    Potassium900mg26%
    Protein19g37%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber20g80%
    Sugars8g16%
    Vitamin A15%
    Vitamin C15%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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