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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup unsalted butter
- 2 cups chopped onion
- 1 cup carrot (diced, 1/4-inch dice)
- 1 cup diced celery (1/4-inch dice)
- 1 tsp. kosher salt (plus additional to taste)
- 1/2 tsp. freshly ground black pepper (plus additional to taste)
- 2 cloves garlic (minced)
- 1 lb. dried split peas (rinsed and sorted)
- 1 ham bone (meaty)
- 1 bay leaf (large, or 2 small)
- 2 tsp. fresh thyme leaves (chopped and quantity divided)
- 6 cups chicken stock
- 2 cups water
- 1 cup diced ham (1/4-inch dice)
- garlic croutons (Buttery, for serving)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol50mg17% |
Sodium1280mg53% |
Potassium1300mg37% |
Protein34g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber22g88% |
Sugars14g |
Vitamin A70% |
Vitamin C15% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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