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7Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 English cucumbers
- 1 tsp. kosher salt (coarse ground)
- 3 Tbsp. seasoned rice vinegar
- 1/4 tsp. reduced sodium soy sauce
- 1 tsp. toasted sesame oil
- 1 Tbsp. granulated sugar (honey, or agave)
- 2 tsp. toasted sesame seeds
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium260mg7% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Nadina C. 2 years ago
Carb/sodium-conscious modification: Did not pre-salt 2 lbs of peeled and sliced Persian cucumbers. Used Trader Joe white balsamic vinegar, 1 tsp Kosher salt, 1 tsp sugar, 2 Tbs reduced sodium soy sauce. Included 1/2 sliced medium white onion. W/out pre-salting/draining, cucumber liquid will dilute and reduce the intensity of the vinegar. No seeds because of medical condition. Super yummy and crispy and I got it all to myself bc husband won’t eat cucumber.😉
Sordelet 4 years ago
Halved recipe since I only had one english cucumber. Since my spiralizer made long strands of cucumber, I cut up cucumber spiral into perfect bite sizes. I added red pepper flakes and now I am in love with the recipe.
Sally Langseth 5 years ago
Amazing! Even the kid who hates all veggies, finished off the bowl while doing the dinner dishes!
I did not spiral the cucumber, I just sliced it really thin, and then I let it chill for about an hour while preparing the rest of my meal. Simple and delish!