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6Ingredients
20Minutes
40Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 handfuls fresh spinach (washed and dried)
- cooked bacon (1 strip pre-, I use the pre-cooked bacon that needs refrigeration)
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. balsamic vinegar
- 1/8 tsp. garlic puree (or crushed fresh garlic)
- 1 Tbsp. crumbled feta cheese
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Directions
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium35mg1% |
| Potassium45mg1% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jay B. 8 years ago
made this.is was easy,will do again.bookmarked it. she loved it.as i did also,will pass on to children.at least i have got them to eat like this and have there own children eating this was, the way it should be. cannot wait to try more of you idea,s,,jay.