Spinach and Sweet Potato Lasagna with Parmesan Cream Sauce Recipe | Yummly

Spinach and Sweet Potato Lasagna with Parmesan Cream Sauce

COOKING ON A BUDGET - PATTY A
15Ingredients
65Minutes
490Calories

Ingredients

US|METRIC
  • 9 lasagna noodles
  • 1 bag baby spinach (fresh)
  • 1 sweet potato (large)
  • 15 ounces ricotta cheese (container)
  • olive oil
  • 1 pint cream sauce (heavy)
  • 1/4 cup cheese sauce (Parmesan)
  • 3 tablespoons butter sauce
  • 1/2 cup plain bread crumbs (topping)
  • 1/3 cup Parmesan cheese (topping)
  • 3 tablespoons olive oil (topping)
  • nutmeg (grating of some fresh, to taste, sauce)
  • 3 sage leaves (fresh, finely chopped, sauce)
  • salt (to taste throughout)
  • black pepper (to taste throughout)
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    NutritionView More

    490Calories
    Sodium28% DV660mg
    Fat54% DV35g
    Protein41% DV21g
    Carbs9% DV26g
    Fiber20% DV5g
    Calories490Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol65mg22%
    Sodium660mg28%
    Potassium740mg21%
    Protein21g41%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A240%
    Vitamin C35%
    Calcium50%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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