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Spinach and Sautéed Veggie Casserole
MARATHONS AND MOTIVATION10Ingredients
65Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. baby spinach (Fresh)
- 10 oz. sliced mushrooms
- 2 Tbsp. extra-virgin olive oil
- 1 red bell pepper (chopped)
- 1 orange bell pepper (chopped)
- 1 onion (Medium, chopped)
- 15 cherry tomatoes (Small, cut in half)
- 3 garlic cloves (finely chopped)
- 2 Tbsp. butter
- 1 cup extra sharp cheddar cheese (shredded)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium340mg14% |
| Potassium1370mg39% |
| Protein15g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A320% |
| Vitamin C210% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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