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Spinach and Garlic Spaghetti with Pecorino
LOVE AND OLIVE OIL9Ingredients
35Minutes
490Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. spaghetti
- 1/4 cup extra virgin olive oil
- 4 garlic cloves (minced)
- 3/4 tsp. red pepper flakes
- 1/2 tsp. herb seasoning (Italian)
- 6 oz. baby spinach (fresh)
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper (freshly)
- 2 oz. pecorino cheese (grated)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium410mg17% |
| Potassium420mg12% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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