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Spinach and Broccoli Vegan Quiche
CREATE MINDFULLY16Ingredients
55Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chickpea flour
- 1/2 cup ice cold water
- 1 Tbsp. olive oil
- 1 pinch salt
- 1/4 cup chopped onion
- 1 Tbsp. olive oil
- 1 clove garlic (minced)
- 2 cups broccoli (chopped)
- 4 cups spinach
- 14 oz. firm tofu
- 2 Tbsp. miso paste (white gluten free)
- 1 Tbsp. gluten free tamari (low sodium)
- 2 Tbsp. nutritional yeast
- salt
- pepper
- 6 slices tomato (optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium930mg39% |
Potassium1140mg33% |
Protein33g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber12g48% |
Sugars8g |
Vitamin A70% |
Vitamin C90% |
Calcium80% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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