Spinach and Bacon Quiche Recipe | Yummly
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Spinach and Bacon Quiche

TASTES BETTER FROM SCRATCH(3)
Ray N Ann Denson: "Very good! Will make again" Read More
8Ingredients
55Minutes
720Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 large eggs (beaten)
  • 1 cup half and half
  • 1 dash salt (and pepper)
  • 1/4 cup onion (diced)
  • 1 cup baby spinach leaves (chopped)
  • 6 slices bacon (or turkey bacon, cooked and crumbled)
  • 1 cup shredded swiss cheese (or mozzarella cheese)
  • 1 pie crust (9 inch homemade, fitted in a 9'' glass pie plate)
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    NutritionView More

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    720Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories720Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol285mg95%
    Sodium850mg35%
    Potassium300mg9%
    Protein24g47%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Ray N Ann Denson a year ago
    Very good! Will make again
    Lois 2 years ago
    This is really yummy! I used frozen spinach (thawed and drained) instead of fresh. I will make this again.
    Legiadre 3 years ago
    This was fast and delicious! The bacon was not overpowering so if you love bacon you might want to increase the amount. Definitely ago to for overnight guests

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