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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 1/2 cup brown onion (finely chopped)
- 4 cloves garlic (minced)
- 9 oz. fresh spinach
- 8 oz. roasted red peppers (sliced)
- 14 oz. artichoke hearts (diced)
- 8 cups sourdough bread (cubed, I used one whole loaf)
- 8 large eggs
- 2 1/4 cups milk (Florida)
- 1/2 lb. brie cheese
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol510mg170% |
| Sodium1740mg73% |
| Potassium1340mg38% |
| Protein42g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber12g48% |
| Sugars12g |
| Vitamin A150% |
| Vitamin C90% |
| Calcium50% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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