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Spinach and Artichoke Goat Cheese Stuffed Mini Peppers!
PINCH ME GOOD10Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
12 SERVINGS
- 12 mini peppers (sliced, seeds removed)
- 4 cups fresh spinach (or one package of frozen spinach, thawed and drained)
- 1 shallot (minced)
- 6 oz. marinated artichokes (drained and chopped)
- 3 cloves garlic (minced)
- 3 oz. goat cheese (fresh, softened)
- 1/4 cup grated Parmesan cheese (freshly)
- 1 lemon
- salt
- pepper
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium135mg6% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C180% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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