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8Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (peeled and cut into bite-size pieces)
- 4 slices bacon
- 1 red bell pepper (cored and chopped)
- 1 red onion (chopped)
- 1 Tbsp. fresh ginger (peeled and minced)
- 1 tsp. ground cumin
- 1 orange (juiced)
- 1 bag baby spinach
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium330mg14% |
| Potassium880mg25% |
| Protein8g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A340% |
| Vitamin C160% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cheryl D. 7 years ago
Very tasty! I also used the bacon grease as opposed to the olive oil. I actually baked sweet potatoes in the crock pot and served the potatoes on the side.