Spinach Soup with Egg Strips

MARTHA STEWART
9Ingredients
20Minutes
130Calories

Ingredients

US|METRIC
  • 3 teaspoons olive oil
  • 4 eggs
  • coarse salt
  • ground pepper
  • 2 scallions (thinly sliced)
  • 1 garlic clove (finely chopped)
  • 14 1/2 ounces reduced sodium chicken broth
  • 1/2 teaspoon ground ginger
  • 5 ounces spinach (fresh, thickly shredded)
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    NutritionView More

    130Calories
    Sodium22% DV530mg
    Fat12% DV8g
    Protein18% DV9g
    Carbs1% DV4g
    Fiber8% DV2g
    Calories130Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol210mg70%
    Sodium530mg22%
    Potassium410mg12%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A70%
    Vitamin C20%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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