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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spinach
- 1 tsp. salt
- 1 1/2 cups whole wheat flour (170 g)
- 1 1/2 cups unbleached flour (170 g)
- 1 1/2 tsp. active dry yeast (around half an 8 g envelope)
- 1 cup water (100 °F)
- 2 tsp. honey (or agave syrup)
- 2 Tbsp. olive oil
- 1 1/2 tsp. salt
- 2 Tbsp. lemon juice
- 3 Tbsp. olive oil
- 2 tsp. sumac
- 1/2 cup minced onion
- 1 Tbsp. flour
- 3 Tbsp. water
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1570mg65% |
| Potassium920mg26% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber10g40% |
| Sugars4g |
| Vitamin A210% |
| Vitamin C60% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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