Spinach Cake

MOM WHATS 4 DINNER
10Ingredients
50Minutes
950Calories

Ingredients

US|METRIC
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups sugar
  • 6 ounces spinach (bag of, big leaf, you need 1 cup puree, 3/4 cup is fine too*)
  • 3/4 cup olive oil (light or extra light works best)
  • 2 tablespoons lemon juice
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • sweetened whipped cream (or cool whip)
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    NutritionView More

    950Calories
    Sodium33% DV780mg
    Fat69% DV45g
    Protein24% DV12g
    Carbs42% DV126g
    Fiber12% DV3g
    Calories950Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol160mg53%
    Sodium780mg33%
    Potassium370mg11%
    Protein12g24%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate126g42%
    Dietary Fiber3g12%
    Sugars76g152%
    Vitamin A80%
    Vitamin C25%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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