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Spinach Artichoke Neapolitan Pizza
A WHISK AND TWO WANDS9Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pizza crust (1/4 Homemade Neapolitan Pizza Dough)
- 8 oz. frozen spinach (thawed and drained)
- 6 cloves roasted garlic
- 1/2 tsp. sea salt
- 4 oz. cream cheese (Kite Hill Vegan Cream Cheese)
- 2 Tbsp. non dairy milk (So Delicious)
- 8 oz. artichokes (canned, drained and chopped)
- 4 oz. fresh mozzarella (shredded, Miyoko’s Fresh VeganMozz)
- 4 Tbsp. Parmesan cheese (sprinkle, Follow Your Heart Dairy Free Parmesan Sprinkles)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium760mg32% |
| Potassium500mg14% |
| Protein20g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A150% |
| Vitamin C20% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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