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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 1/2 cup fresh spinach (packed)
- 1/4 cup artichoke hearts (roughly chopped, see note)
- 1/4 cup sour cream
- 1/4 cup freshly grated Parmesan
- 1/2 tsp. red pepper flakes
- 1/2 tsp. garlic powder
- 1/4 tsp. salt
- 1 pizza crust (Rosemary Red Pepper, or your favorite crust, par-baked)
- 1 cup shredded mozzarella (more or less to taste)
- 1/4 cup grated Parmesan cheese (freshly)
- 1/4 cup fresh basil (chopped, for garnish, optional)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium720mg30% |
| Potassium200mg6% |
| Protein21g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium35% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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