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Ingredients
US|METRIC
4 SERVINGS
- 12 Tbsp. unsalted butter (3/4 cup, 3 oz, browned)
- 2 cups AP flour
- 1 cup whole wheat flour (white)
- 1 tsp. cinnamon (plus more later, I used a blend that included Ceylon cinnamon and cassia)
- 1/2 tsp. ground cardamom
- 1/2 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/4 tsp. ground allspice
- 1 1/2 tsp. baking soda
- 1/2 tsp. fine sea salt
- 1 cup dark brown sugar
- 1/4 cup sugar (plus more later)
- 2 Tbsp. bourbon
- 1 Tbsp. apple brandy
- 2 eggs
- 6 Tbsp. cider (boiled)
- 1/2 cup sugar
- 1 tsp. cinnamon
- 12 cups apple cider (fresh, local if possible)
- 3 cinnamon sticks
- 10 whole cloves
- 10 cardamom pods (bruised green)
- 10 Orale! Whole Allspices
- 2 tsp. candied ginger
- 1 cup apple cider (from above)
- 1 oz. bourbon
- 0.5 oz. apple brandy
- 1 fresh squeezed lemon juice
- 1 cinnamon stick (stick for garnish/stirring, preferably cassia, as it holds together better)
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium910mg38% |
| Potassium520mg15% |
| Protein16g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate275g92% |
| Dietary Fiber11g44% |
| Sugars191g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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