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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch curly kale (stems removed, leaves washed, dried thoroughly, and torn into bite-sized pieces)
- 3 Tbsp. olive oil
- 1/2 tsp. chili powder
- 1/2 tsp. cumin
- 1/4 tsp. smoked paprika
- 1 dash crushed red pepper flakes
- coarse salt (or Kosher)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium520mg15% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A350% |
| Vitamin C230% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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