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Ingredients
US|METRIC
4 SERVINGS
- 4 pasta (servings, choice, gluten-free, grain-free, etc...)
- 2 Tbsp. extra virgin olive oil
- 1 large white onion (thinly sliced)
- 1 garlic clove
- 15.5 oz. chickpeas (strained and drained)
- 1 head asparagus (halved)
- 1 head broccolini (only use heads save stems for a homemade sauce)
- 1 Tbsp. tomato paste
- 1 tsp. salt
- 1 tsp. fresh black pepper
- 1 Tbsp. curry (sweet)
- 1 Tbsp. paprika
- 1 dash cayenne
- 1 tsp. cumin
- 1 tsp. nutritional yeast
- 1 Tbsp. hot sauce
- 1 cup coconut milk
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