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Ingredients
US|METRIC
4 SERVINGS
- 500 grams turkey breast steaks (cut into strips)
- 2 peppers (sliced)
- 1 onion (sliced)
- 1 courgette (cut in half lengthways and sliced into half moons)
- 400 grams chopped tomatoes (tin of)
- 400 grams black beans (tin of, drained and rinsed)
- 4 cloves garlic (crushed)
- 4 tsp. fajita seasoning
- 1 tsp. cumin
- 1 chicken stock cube
- 250 mL boiling water
- 10 grams fresh coriander (chopped)
- 550 grams potatoes (peeled and cut into half cm slices)
- 40 grams reduced fat mature cheddar cheese (finely grated)
- cooking spray (low calorie)
- salt
- freshly ground black pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium960mg40% |
| Potassium1320mg38% |
| Protein13g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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