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Ingredients
US|METRIC
18 SERVINGS
- 18 wonton wrappers
- 5 oz. albacore (can of Genova®, or Yellowfin Tuna in Olive Oil, drained)
- 1/3 cup mayonnaise
- 2 Tbsp. sour cream
- 1/3 cup celery (minced)
- 1/3 cup red onion (minced)
- 1/2 seeds (jalapéno, minced, and all, leave out seeds and veins for less heat)
- 2/3 cup shredded cheese (finely, I used sharp white and yellow cheddar)
- 1/2 tsp. onion salt
- 2 Tbsp. fresh dill
- 1/2 tsp. dried dill
- cracked black pepper (fresh, to taste)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium110mg5% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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