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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups white rice (short-grain)
- 1/4 cup rice vinegar
- 2 Tbsp. sugar
- salt
- 12 oz. tuna (preferably packed in oil, drained)
- 1/4 cup mayonnaise
- 3 Tbsp. soy sauce
- 2 Tbsp. fresh lemon juice
- 3 scallions (whites and greens separated and chopped)
- 1 celery stalk (chopped)
- 1/2 tsp. wasabi powder (or mustard powder, or to taste)
- pepper
- 1 ripe avocado (peeled, pitted, and sliced)
- 2 Tbsp. sesame seeds
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1020mg43% |
| Potassium680mg19% |
| Protein28g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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