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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups water
- 1 tsp. kosher salt
- 1 1/2 cups short grain rice
- 1 Tbsp. rice wine vinegar
- 8 oz. tuna (weight Sashimi Grade Raw)
- 1 tsp. sambal (Or Chili-garlic Sauce)
- 1 tsp. Sriracha
- 1 1/2 tsp. fresh ginger (Minced)
- 1 Tbsp. sesame oil
- 2 Tbsp. coconut amino (Acids)
- 2 Tbsp. rice wine vinegar
- 6 sheets nori (Cut In Half)
- black sesame seeds
- avocado
- mushrooms (Shikoki)
- cucumber
- fresh cilantro
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium230mg10% |
| Potassium135mg4% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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