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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup brown sugar
- 1/4 cup light soy sauce
- 2 Tbsp. sake
- 2 tsp. black soy sauce (look carefully for a label of black soy sauce and not dark soy sauce; it's different)
- 2 tsp. garlic chili sauce (or more for spicyness)
- 1 tsp. Sriracha
- 4 tsp. teriyaki sauce (spicy, recipe above)
- 1/2 sweet onion (sliced)
- 1 cup bean sprouts
- 1 cup shredded carrots
- 4 garlic cloves (chopped)
- 2 Tbsp. grapeseed oil (or vegetable oil)
- 1/2 cup shitake mushroom (sliced, optional)
- 1 firm tofu (package)
- 1 lb. ramen noodles (fresh)
- 4 Tbsp. scallions (chopped, for garnish, optional)
- 2 red chillies (seeded and thinly sliced for topping)
- Sriracha
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