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Spicy Tofu Scramble Breakfast Tacos (Vegan)
CRUMB TOP BAKING21Ingredients
45Minutes
160Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 350 grams extra firm tofu
- 3 Tbsp. nutritional yeast
- 1 tsp. smoked paprika
- 1 tsp. cumin
- 1/2 tsp. kosher salt
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/8 tsp. cayenne pepper
- 1/2 red pepper (large, seeded and chopped)
- 1/2 jalapeño pepper (seeded and chopped)
- 1/2 red onion (medium-sized, peeled and chopped)
- 8 corn tortillas
- shredded lettuce
- chopped tomatoes
- lime juice
- avocado slices
- chopped cilantro
- guacamole
- salsa
- queso
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium330mg9% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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