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Spicy Tilapia Baja Tacos with Lime Slaw and Avocado Cilantro Sauce
A GIRL WORTH SAVING27Ingredients
25Minutes
310Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3/4 lb. tilapia filets
- 1 1/2 tsp. paprika
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1/2 tsp. cumin
- 1/2 tsp. oregano
- 1/2 tsp. thyme
- 1/4 tsp. cayenne
- 2 Tbsp. olive oil
- 1 Tbsp. lime juice
- 1 tsp. honey
- 3 cups cabbage
- 1 handful shredded carrots
- 1/4 cup chopped cilantro (fresh, leaves only)
- 1 lime (juice of, mixed with 2 tbs of olive oil)
- salt (to taste)
- 1 avocado (ripe medium, pitted)
- 1/4 cup freshly squeezed lime juice
- 1/4 cup fresh cilantro (chopped, leaves only)
- 1/2 jalapeno pepper (seeds removed and chopped)
- 2 Tbsp. olive oil
- 1 tsp. chipotle powder
- 1/2 tsp. garlic powder
- 1/2 tsp. cumin
- salt (to taste)
- 1/4 cup water (to thin out the sauce if necessary)
- tortilla
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium460mg19% |
| Potassium660mg19% |
| Protein17g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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