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Spicy Thai Peanut Sauce (Peanut Satay Sauce)
WENT HERE, 8 THIS11Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup roasted peanuts
- 1 Tbsp. tamarind paste
- 17.6 oz. spice
- 1 Tbsp. soy sauce
- 1 sprig cilantro
- 4 Thai chilies (to taste)
- 1/2 tsp. fish sauce (Red Boat Fish Sauce 8.45 Ounce Bottle)
- 1/2 tsp. salt
- 1 tsp. granulated sugar
- 4 Tbsp. oil
- 1 cup chicken broth
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium630mg18% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber12g48% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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