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15Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 10 oz. rice noodles (thin Thai)
- 2 1/2 Tbsp. sesame oil
- 1/2 cup chopped onion
- 3/4 cup shredded carrots
- 1/4 cup leek (chopped)
- 1 1/4 lb. boneless, skinless chicken breasts (cut into thin slices)
- 1/4 cup honey
- 1/4 cup crunchy peanut butter (extra)
- 1/4 cup soy sauce (low-sodium)
- 1/2 Tbsp. crushed red pepper
- 1 1/2 Tbsp. rice vinegar
- 1 Tbsp. lime juice
- 1 Tbsp. Thai chili paste
- fresh cilantro (for garnish, optional)
- 1/4 cup peanuts (chopped)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol45mg15% |
Sodium580mg24% |
Potassium450mg13% |
Protein19g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A45% |
Vitamin C6% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Diaz 5 years ago
At first I thought it was weird. When I tasted it, it was amazing. Best recipe I’ve done so far. It is very spicy, so I would recommend bringing it down a notch.