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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. frozen riced cauliflower
- 4 Tbsp. olive oil
- 16 oz. super firm tofu (drained & patted dry, pressed if necessary)
- medium onion (1 ea., chopped fine)
- 3 cloves garlic (minced)
- red bell pepper (1 ea., chopped)
- green onions (2 ea., chopped)
- 1/4 cup Tahini
- 1/4 cup water
- 2 large lemons
- 2 Tbsp. fresh lemon juice
- 1 tsp. roasted sesame seeds
- 1 Tbsp. chili pepper and garlic sauce
- 1 Tbsp. red pepper flakes
- 1/2 tsp. salt
- black pepper (to taste)
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