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11Ingredients
5Hours
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pigs feet (long ones work best)
- 1 onion (large, chopped)
- 1 btl. beer (12 ounce size)
- 1 1/2 cups white vinegar (divided)
- 3 cloves garlic (crushed)
- 1 cup hot sauce (divided)
- 2 tsp. salt
- 3 tsp. onion powder (divided)
- 1/2 tsp. crushed red pepper flakes
- 1 tsp. black pepper
- 1 bay leaf
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium2870mg120% |
| Potassium1160mg33% |
| Protein59g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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