Spicy Shrimp and Snap Peas with Cashew Sauce Recipe | Yummly
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Spicy Shrimp and Snap Peas with Cashew Sauce

JUST ME AND THE CLAMS
10Ingredients
60Minutes
1880Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 1/2 cups cashews
  • 4 tablespoons fresh lime juice (about 2 limes)
  • 4 tablespoons olive oil
  • 2 Thai chilies (chopped finely, seeds removed)
  • 1 cup jasmine rice
  • 1 tablespoon sesame oil
  • 1 tablespoon ginger (grated)
  • 2 garlic cloves (minced)
  • 8 ounces snap peas
  • 1 pound jumbo shrimp (or large, uncooked and shells removed)
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    NutritionView More

    1880Calories
    Sodium15% DV370mg
    Fat175% DV114g
    Protein169% DV86g
    Carbs47% DV140g
    Fiber40% DV10g
    Calories1880Calories from Fat1030
    % DAILY VALUE
    Total Fat114g175%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol345mg115%
    Sodium370mg15%
    Potassium1940mg55%
    Protein86g169%
    Calories from Fat1030
    % DAILY VALUE
    Total Carbohydrate140g47%
    Dietary Fiber10g40%
    Sugars15g30%
    Vitamin A35%
    Vitamin C140%
    Calcium25%
    Iron130%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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