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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. penne pasta
- 1 lb. shrimp (medium-sized, peeled and deveined)
- 1 Tbsp. cayenne pepper
- 1 Tbsp. black pepper
- 1 Tbsp. garlic powder
- 1 Tbsp. paprika
- 1 Tbsp. onion powder
- olive oil
- 1 Tbsp. butter
- 3 Tbsp. flour
- 2 cups heavy cream
- 12 oz. Parmesan cheese (shredded)
- 8 oz. cheddar cheese (shredded)
- 8 oz. Gruyere cheese (shredded)
- 1/2 cup panko breadcrumbs
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