Spicy Shiitake Mushrooms Recipe | Yummly

Spicy Shiitake Mushrooms

VEGGIE NUM NUM
12Ingredients
10Minutes
240Calories

Ingredients

US|METRIC
  • 400 grams shiitake mushrooms
  • 2 tablespoons peanut oil
  • 2 teaspoons paprika
  • 1/2 cup tomato paste
  • 3 tablespoons chilli sauce (sriracha, more or less, depending on the heat of the chilli sauce you use and how hot you like it)
  • 2 teaspoons maple syrup
  • 2 teaspoons apple cider vinegar
  • 1/2 cup silken tofu
  • 1 1/2 tablespoons olive oil
  • 1 teaspoon Dijon mustard
  • 1/2 lemon juice (approx. 2 tbs)
  • maple syrup (tiny drizzle of, or honey)
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    NutritionView More

    240Calories
    Sodium18% DV440mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs8% DV25g
    Fiber24% DV6g
    Calories240Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium440mg18%
    Potassium780mg22%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber6g24%
    Sugars12g24%
    Vitamin A25%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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