Spicy Scrambled Eggs Sri Lankan Style Recipe | Yummly

Spicy Scrambled Eggs Sri Lankan Style

CELEBRATING FLAVORS
13Ingredients
20Minutes
200Calories
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Ingredients

US|METRIC
  • 6 large eggs
  • 1 tablespoon milk
  • 1/4 teaspoon salt (+ a pinch for the eggs)
  • 1/2 tablespoon butter
  • 1 tablespoon olive oil
  • 1/4 teaspoon mustard seeds
  • 10 curry leaves
  • 2 red onions (medium, sliced)
  • 2 medium tomatoes (chopped)
  • 1 pinch turmeric (optional)
  • 1/2 teaspoon chili flakes
  • 1/2 teaspoon chili powder
  • 2 green chilies (sliced, optional)
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    NutritionView More

    200Calories
    Sodium12% DV280mg
    Fat20% DV13g
    Protein24% DV12g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories200Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol320mg107%
    Sodium280mg12%
    Potassium430mg12%
    Protein12g24%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A25%
    Vitamin C110%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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