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Ingredients
US|METRIC
8 SERVINGS
- 14 oz. sausage links (JOHNSONVILLE New Orleans Spicy Smoked, or JOHNSONVILLE Jalapeno and Cheddar Smoked Sausage)
- 1 Tbsp. olive oil
- 14.4 oz. vegetable (frozen, stir-fry blend)
- 48 oz. chicken broth
- 1 cup soy sauce
- 1 Tbsp. oyster sauce (optional)
- 1 cup shredded cabbage
- 8 oz. ramen noodles
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Directions
- Cook sausage according to package directions. Cut into ½-inch coin-slice pieces.
- In a large saucepan, stir-fry vegetables in oil over medium heat until tender; about 5-7 minutes. Gently fold sausage into cooked vegetables.
- Stir in the broth, soy sauce and oyster sauce; bring to a boil.
- Add cabbage and ramen noodles; simmer for 3-4 minutes or until noodles are tender.
NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium2970mg124% |
| Potassium490mg14% |
| Protein16g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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