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Ingredients
US|METRIC
6 SERVINGS
- 500 grams spicy Italian sausage (Johnsonville)
- 6 russet potatoes (Medium, skin on, scrubbed clean)
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. coarse salt
- 1/2 cup cheddar (Cup of old, grated)
- 1 batch cheese sauce (Chunky Blue)
- green onions (for garnish, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium880mg37% |
| Potassium1120mg32% |
| Protein18g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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