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Ingredients
US|METRIC
2 SERVINGS
- 500 grams frozen salmon (or fresh, 4 medium skinless fillets, thawed, if frozen and chopped into bite-size pieces)
- 2 Tbsp. chipotle paste
- 2 Tbsp. olive oil
- 1 Tbsp. lemon juice
- sea salt
- freshly ground black pepper
- olive oil (for frying)
- green onions (for garnishing, optional, chopped)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium30mg1% |
| Protein0g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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