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Ingredients
US|METRIC
4 SERVINGS
- 2 quail eggs
- 1 Tbsp. tamarind paste
- 3 cloves garlic
- 4 shallots
- 3 red chilis (long hot, seeds removed)
- 1 stalk lemongrass
- 2 Tbsp. canola oil
- 3 Tbsp. coconut milk
- 1/2 cup grits
- 1 Tbsp. butter
- 1/2 cup cheddar cheese (shredded)
- 1/2 lb. rock shrimp (peeled and deveined)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol135mg45% |
Sodium290mg12% |
Potassium550mg16% |
Protein23g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A35% |
Vitamin C20% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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