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Spicy Roasted Mushroom Tomato-Meat Sauce
TRIED AND TRUE RECIPES-US17Ingredients
75Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. pasta (short tubular, such as calamarata, rigatoni, or ziti)
- 8 oz. baby bella mushrooms
- 8 oz. shiitake mushrooms
- 1 yellow onion
- 6 cloves garlic
- 2 Tbsp. olive oil (divided)
- 2 red Fresno chili peppers (more or less depending on your spice preference)
- 3/4 lb. lean ground beef
- 3/4 lb. ground pork
- onion powder (to taste)
- salt
- pepper
- 2 Tbsp. tomato paste
- 28 oz. tomato purée
- 14.5 oz. crushed tomatoes (fire roasted)
- 1 cup pasta cooking water (reserved)
- grated cheese (Fresh, such as pecorino Romana, optional, for serving)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium870mg36% |
| Potassium1710mg49% |
| Protein38g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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