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Spicy Rhubarb and Tangerine Chutney
DARTMOORCHILLIFARM.COM9Ingredients
70Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large)
- 2 tangerines
- 400 grams sugar
- 150 grams sultanas
- 1 kg rhubarb
- 300 mL cider vinegar (*You can use distilled malt vinegar if you prefer*)
- 4 cloves
- 1 cinnamon stick
- 4 red chillies (any medium heat pod will do)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium970mg28% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber7g28% |
| Sugars114g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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