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![Spicy Raw Thai Salad [Vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup tamari (tamari is a gluten free soy sauce, or regular soy sauce)
- 1/4 cup white wine vinegar
- 3 Tbsp. minced ginger (finely)
- 3 Tbsp. olive oil
- 2 Tbsp. almond butter
- 2 Tbsp. hoisin sauce
- 1 Tbsp. toasted sesame oil
- 1 tsp. chili oil (spicy, optional but I had it on hand and knew it would make a great addition!)
- 1 tsp. Sriracha (or more if you like it spicy!)
- 1/2 tsp. sea salt
- 1 dash stevia (to taste – also a dollop of agave or maple syrup could work)
- 3 green onions (chopped, green and white parts)
- 2 Tbsp. chives (chopped, optional but use ‘em if you got ‘em!)
- orange bell peppers
- red bell pepper
- kale (Pre-mixed, salad or you could also use shredded cabbage + shredded kale if you can’t find a mix in your area.)
- broccoli slaw
- shredded carrots
- 1 cup chopped cilantro
- 1 1/2 cups frozen edamame (thawed)
- lime (thai)
- cashews (chili, roughly chopped)
- 2 Tbsp. chives (chopped, as garnish – again this is optional but highly recommended since it gives great flavor!)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1480mg62% |
| Potassium630mg18% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A130% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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