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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lump crab meat (Phillips Jumbo)
- 2 Tbsp. butter
- 2 cups onions (chopped)
- 1 Tbsp. garlic (minced)
- 1 tsp. salt
- 1/2 tsp. ground coriander
- 1 Tbsp. curry powder
- 1/2 tsp. red pepper
- 6 cups seafood stock (canned)
- 30 oz. canned pumpkin
- 2 cups half & half
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