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Ingredients
US|METRIC
4 SERVINGS
- 250 grams white bread mix (pack)
- 2 Tbsp. extra-virgin olive oil (plus a bit extra)
- 150 mL warm water
- plain flour (for dusting)
- 200 grams plum tomatoes (can chopped)
- 1 Tbsp. tomato purée
- 1 garlic clove (crushed)
- 1 pinch sugar (caster or granulated)
- 3 Tbsp. mascarpone
- 3 Tbsp. grated Parmesan (finely)
- 10 cherry tomatoes (halved)
- 12 prawns (large raw, frozen and defrosted is fine, patted dry, deveined and butterflied, see tip, below)
- 2 rosemary sprigs (needles roughly chopped)
- 1 pinch chilli flakes
- 1 handful pitted green olives (halved, or use capers)
- extra-virgin olive oil (small drizzle)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium390mg16% |
| Potassium320mg9% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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