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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef
- 1 onion (chopped)
- 4 cups water
- 1 1/2 tsp. ground black pepper
- 4 cups potatoes (cubed)
- 24 oz. tomato sauce
- 2 tsp. salt
- 1/2 tsp. hot pepper sauce
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium1590mg66% |
| Potassium1220mg35% |
| Protein23g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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