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Spicy Pork & Vegetable Stir-Fry
KETO COOKING WINS16Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. ground pork (lean)
- 1 small onion (sliced)
- 2 cloves garlic (minced)
- 1 piece ginger (peeled and minced)
- 1/2 tsp. red pepper flakes
- 1 Tbsp. Sriracha sauce
- 2 Tbsp. sesame oil (divided)
- 2 cups zucchini (sliced, about one small zucchini)
- 2 cups red bell pepper (sliced)
- 2 cups mushrooms (cleaned and quartered)
- 2 cups baby bok choy (sliced, about two small heads)
- 1 cup bean sprouts (rinsed)
- 2 Tbsp. coconut aminos (or soy sauce)
- 2 Tbsp. rice wine vinegar (unsweetened)
- salt
- pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium200mg8% |
| Potassium550mg16% |
| Protein16g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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