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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 lb. medium shrimp (peeled and deveined)
- 2 tsp. olive oil
- 2 cups fresh pineapple
- 14 oz. pineapple chunks
- 1 red bell pepper (large, chopped into bite-size pieces)
- 1/2 cup spicy barbecue sauce (or your favorite spicy store-bought sauce)
- 3 green onions (sliced thin)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium550mg23% |
| Potassium570mg16% |
| Protein25g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A30% |
| Vitamin C220% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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