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Ingredients
US|METRIC
4 SERVINGS
- 2 serrano peppers
- 1 qt. cauliflower florets
- 2/3 cup white vinegar
- 1 1/3 cups water
- 1/2 tsp. pickling salt (or kosher)
- 1/4 tsp. turmeric
- 1 tsp. yellow mustard seed
- 1 tsp. sugar (optional)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C90% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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