Spicy Pasta Salad with Smoked Gouda, Tomatoes, and Basil

THE PIONEER WOMAN(2)
Binish Alishan: "Always great and super easy to MAke" Read More
10Ingredients
70Minutes
330Calories

Ingredients

US|METRIC
  • 12 ounces mostaccioli (weight)
  • 1/2 cup mayonnaise
  • 1/4 cup whole milk
  • 4 tablespoons white vinegar
  • 1 1/2 teaspoons adobo sauce (From Chipotle Peppers, or One Minced Chipotle Pepper)
  • 1/2 teaspoon salt
  • ground black pepper (To Taste)
  • 10 ounces grape tomatoes (weight, Halved Lengthwise)
  • 1/2 pound smoked gouda cheese (Cut Into Small Cubes)
  • 24 whole basil leaves (chiffonade)
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    NutritionView More

    330Calories
    Sodium29% DV690mg
    Fat22% DV14g
    Protein25% DV13g
    Carbs13% DV38g
    Fiber8% DV2g
    Calories330Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium690mg29%
    Potassium240mg7%
    Protein13g25%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C10%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Binish Alishan a year ago
    Always great and super easy to MAke
    Jessica M. 4 years ago
    I had this recipe at my friends potluck, Instead of using just 1 teaspoon of the adobe sauce, she used the entire can. Incredibly good and spicy! I can't wait to recreate it.

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