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Ingredients
US|METRIC
4 SERVINGS
- 2 russet potatoes (large, cut length wise into wedges)
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. crushed red pepper flakes
- 1 Tbsp. olive oil
- 1/4 cup grated Parmesan cheese
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium690mg29% |
| Potassium470mg13% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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